Frateschi family has been running with great passion and enthusiam “La Lucciola” restaurant since 1987. Laura has inherited with competence the skills of his husband Roberto,

native of the island and true master of hospitality. Laura and her daughter Alice are now at the helm of“La Lucciola”.

Since Roberto and Laura embarked on their culinary adventure “La Lucciola” has grown year after year gaining a leading role in Elba restaurant scene and beyond .

Good food, impeccable service and attentive staff, charming atmosphere made “La Lucciola” a must dining experience for those who spend their holiday on Elba island.

Many visitors ended up becoming friends, confirming Roberto and Laura’s talent for making guests feel special.

Carlo and Lucia Tibiletti’s family landed on this island long ago from the very North of Italy (Prealpi Lombarde) and built their first home in this beautiful terrace on the sea as they fell in love with Elba immediately. Now, they want to write a new page of this wonderful story… With all of you! Being grateful for the past, Tibiletti’s family would like to carry on the story of La Lucciola to match the passion and the enthusiasm of those who came before them.

Come and visit “La Lucciola” for a breakfast with home-made pastries, a light lunch before going to the beach, a relaxing cocktail at sunset, or a romantic dinner by the sea overlooking the moon rising, often accompanied by good live music.

The experience of being our guest will capture your heart forever….

The most beautiful stories to tell at the Lucciola

A breakfast of fresh pastries

An aperitif to relax in the colors of the sunset

Snack before going to the beach

A romantic dinner often accompanied by live music